Watermelon salad

You think watermelon is good for a dessert or kids time. I had some more to spare and was in need of a salad that could work as a side or main. Just try to get out as many seeds as you can. Be happy about it! Why not?

Type of dish: salad, side, main
Cost: medium
Difficulty: easy
Serves: 4-8
Time: 10 min
Preparation time: 10 min

You need:
cutting board, knife, large bowl, spoon

  • 1/2 kg ripe watermelon, deseeded, diced the size of half a dice
  • 1/2 box of feta cheese ( Arla, or the crumbly wet type, doesn't matter as long as it leaves you with pieces that don't melt away)
  • 1/2 bunch fresh mint, chopped finely
  • thumb sized piece of fresh ginger, peeled and minced
How to:
In the bowl, add the watermelon, feta, mint and ginger. Mix well and serve chilled. That's it!

Additional info: you can spice it up a bit by adding a tiny pinch of cayenne pepper, or some minced fresh chilli.

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