We had a BBQ a while ago and I wanted to make some sides and salads as everyone else was bringing on the meat and wine. I had a few salads in mind but I got super cute mushrooms and just had to make something with them. While the stove was occupied on all four tops I had only the oven to make something. So I had them baked, and they came out delicious! Seriously, it was the first thing that disappeared from the table. To me, that's a sign that something is GOOD.
Deliciously easy. Make it for any potluck or party or for dinner. GUSH.
Type of dish: side, salad
Cost: cheap
Difficulty: easy
Serves: 4-8
Time: 25min
Preparation time: 5 min
Baking time: 20 min
Oven temp: 180 C
You'll need:
a shallow baking dish, knife, cutting board, spoon, oven
Ingredients:
- olive oil
- mushrooms ( as much as you want)
- butter
- 4-5 garlic cloves, finely minced or crushed
- 1 bunch of fresh parsley, finely chopped
- addional: 1/2 glass of dry white wine
- S&P
Go at heat the oven, chop up the larger mushrooms in 4, leave the smaller ones whole. Drizzle olive oil all over them,add the garlic, parsley, s&p, mix it over nicely and lay on small chunks of the butter over the 'shrooms. If you want the wine version, pour in the wine just before you put it in the oven. I swear to you, this is delicious. Now pop it in the oven for 20 min, just come back in 10 min to mix them so they brown evenly. After that they're ready to serve!
Serve with a fresh baguette to soak up the sauce. I'm hungry again:/
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