Delicious ham roll

Look at these yummy suckers... They are soooo good! I was oficially introduced to them while visiting in Marseille our friends Olga and Ben ( Hi guys!). They are easily made, are delicious and they shut up crying kids ( tried it, it works). We made about a ton of them for our apero party for the Duka contest, and they are a blast!

Here's your how-to:

Type of dish: snack
Cost: medium
Difficulty: easy
Serves: 4-9
Time: 30 min
Preparation time: 25min

What you need to prepare this dish:
cutting board, sharp small knife, butter knife, toothpicks, plate to serve


  • 200 grams of ham ( if you have access to polish ham, try searching for szynka litewska)
  • 2 packages of cream cheese, philadefia type
  • 1 bunch of chives
  • additional for the garnishing- either more chives or use fresh chopped dill
How to prepare:
Using the butter knife, fluff up a bit the cream cheese, so it's easier to spread over the ham slices. Chop finely the chives on the cutting board and leave it there for a sec. Take a slice of ham, spread thinly some cream cheese over the ham, and sprinkle some chopped chives over the chesse and start rolling the ham into a tight long roll. Next, cut the roll in bite sized pieces. If you're picky about the size ann inch long will be great. Pierce a toothpick in each roll and put on a plate. Sprinkle with leftover chives or dill. Ready to gobble up!

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